Peru Decaf

Our Peru Decaf offers the same graceful character as the original cup, only gentler in its pace. This medium roast carries notes of salted caramel, soft sweetness, and delicate citrus, creating a profile that feels smooth, luminous, and complete without the sharper edge of caffeine. Sourced from Piura and Amazonas and grown by the Cooperativa Agricola de Servicisios Norandino, it reflects the same high-elevation refinement and quiet complexity that make Peru such a compelling origin. The cup is polished and easy, with a silky body and clean finish that invite a slower kind of ritual. This is decaf for those who still want depth, balance, and beauty in the cup, even as the hour grows late.